Bachelor Of Arts Culinary Arts in Athlone Institute of Technology, Ireland

Bachelor Of Arts Culinary Arts in Athlone Institute of Technology

Why take this course?

This course develops culinary students’ skills to degree standard. You will learn advanced culinary techniques, both contemporary and traditional, develop your skills in advanced pastry and learn how to develop a new food product. You will also discover the impact of food on tourism, hone your IT skills and advance your culinary business knowledge. The course is available full time and leads to many exciting opportunities in the culinary sector.

What opportunities might it lead to?

Through the development of artistic skills and knowledge delivered on this programme, graduates have found employment in leading hotels and restaurants at home and abroad. Here are some routes our graduates have pursued:

• Sous chef
• Head chef
• Executive chef
• Food production manager