Food Quality, Safety And Nutrition Bsc in Queen's University Belfast, UK

Food Quality, Safety And Nutrition Bsc in Queen's University Belfast

This degree programme is about gaining the knowledge and understanding of three key areas in relation to food production and consumption.

Food Quality concerns the ‘fitness for purpose’ of our food in terms of appearance (e.g. colour and surface qualities, texture, flavour and odour) and how these can be improved.

Food Safety considers the physical, microbiological and chemical aspects of our food, which may be harmful to human health and how these can be minimised.

Nutrition concerns the nutrient supply from foods necessary to support the human body in health and during ill health throughout all life stages.
 

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Tuition Fees in UK (1st Year Average)	MS: £17276 | MBA: £17276 | BE/Btech: £16632 | BBA: £15130 | BSc: £16632 | MFin: £19000 | MA: £15560 | MIM: £18241 | MEM: £16950 | MArch: £14271 | BHM: £12662 | MIS: £15344 | MEng: £12876 | MBBS: £28865| MPharm: £15452
Average Accomodation & Food Costs in UK	£850 to £1,050 a month
Entrance Exams in UK	TOEFL: 88 | IELTS: 6.5 | PTE: 59 | GMAT: 590
Work and Study in UK	Permitted for 20 hours/week with a valid study permit.
Post Study Work Permit in UK	2 Year after graduation depending on the course.
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