Courses
Culinary Management - St. Clair College, Canada
- Culinary Management
- PROGRAM OVERVIEW If working in a team environment dedicated to culinary excellence and customer service is your passion then Culinary Management will prepare you for this career path. Students learn basic cooking fundamentals, baking skills and gain a practical knowledge of food safety and sanitation.
- Postgraduate Diploma
- St. Clair College
- Canada
- IELTS : 6.5 ,TOEFL : 83, PTE : 0
- Duration: 2 Years
- Intake : Sep
- Tuition fees :$ 16,368 Per Year *
- University Course Details URL : Visit Website